Ms. Tonya R. Adamiak M.D.

Harvard Medical School and Massachusetts General Hospital are currently recruiting 250 infants to participate in their new study that plans to look at the various factors that affect celiac disease's development. For more information or to participate, visit www.cdgemm.org.There have been a...

Jaundice is the yellowish color that often appears on the skin of newborns. This condition develops when bilirubin builds up in the baby’s blood. While pregnant, the mother’s liver gets rid of the infant’s bilirubin; however, after birth, the child’s liver eliminates the bilirubin on its...

Jaundice is a harmless condition that often affects newborn babies, which makes the skin and whites of the eyes become yellowish. The medical description of jaundice in newborns is neonatal jaundice. It can occur if high levels of bilirubin are found in the blood and body tissues of...

Food allergies are considered normal in modern society especially among children and infants, yet there are instances in which an individual can have a serious issue with consuming certain food products. These reactions are not always considered allergic reactions, and they can leave an individual...

How Is Cholera Related to Diarrhea? Cholera is an infection that occurs in the small intestines. It is caused by a bacterium known as Vibrio cholerae. The disease is acquired through the intake of contaminated food or water. When an infected person defecates and then clean water comes into contact...

Have you ever wondered why your child has difficulty in gaining weight, or maybe he or she is not gaining weight at all? Does your child experience abdominal pain, bloating, or even diarrhea when they eat foods with wheat, barley, rye, and the like? Is your child always weak and sickly? If he or she...